Zoigl
beer
Last Updated : 26/06/05 |
Zoigl beers - Hard to find!
by Mat Wilson.
hen
I first started to go to Germany I was as much interested in the beer as I was
with the railways and to some extent as the decent traction on the railways has
declined, my interest in the beer has increased. One type of beer that has
always fascinated me is Zoigl beer, a style of beer that is now only brewed in 5
villages in the Oberpfalz area (that is along the Czech border south of Hof and
north of Schwandorf). Zoigl beer is brewed at communal brewhouses and is
brewed in turn, by one of several brewing families in each of the 5 villages,
those families then taking it in turn each week to sell the beer at their home.
When the beer is on sale, usually over the weekend, a six pointed star is hung
out of a window of the house (or displayed from a purpose build bracket) to
denote that Zoigl beer is available.
In my last trip over for a fortnight I decided that I was not going to spend the
entire two weeks on the trains and specifically set aside several days for beer
only. Myself and Richard Morrison decided to go and see if we could find
Zoigl beer at the easiest of the 5 villages to get to as there is a regular
train service, and so at 12.00 we found ourselves on the platform at
Windischeschenbach (between Marktredwitz and Weiden on KBS855). Armed with
information found on www.zoigl.de and
www.waldnaab-taler.de/zoigl/
we made our way into the village, crossed the river and up to the Markt in
Neuhaus-bei-Windischeschenbach where there are 5 Zoigl brewers. Houses
that serve
Zoigl beer can be found at numbers 4, 12, 18 and 20 Marktplatz, and a very smart
place below the town at 6 Burgstrasse. Well, we walked up and down, and
despite an assurance that we would get a beer at midday, all 5 premises were
well and truly locked up. We knew the the beer should have been available
at No4 (family Punzmann) but there was no sign of life. Then, a car drew
up and a man hauled a barrel out from the boot of the car and went through the
door.
Richard decided that he would try the door and found someone inside and
through a combination of piss-poor German and a lot of gesticulating, we found
that the beer was not on sale until 14.00. We deliberated about what to do
next but then the brewer decided to take pity on us and invited us in, set up a
trestle table in the back yard, sat us on a bench and plonked two glasses of
beer down in front of us. At last, after 3 years of failed searching, here
was the real stuff. It was very sharp and was brewed with a lot of hops;
cloudy and amber coloured and tasted superb, so good in fact we had another, and
another. We bade farewell to Herr Punzmann and wound our way back down the
hill and over the river, back under the railway and turned right into
Hauptstrasse in Windischeschenbach. At the far end is the Oberpfalzer
Hotel on the small markt platz. There is always Zoigl beer available here from
one of the local brewers but it doesn't have the lure of sitting in someone's
front room drinking a beer that they brewed themselves.
Today was our lucky day. Normally there is only one outlet selling Zoigl beer,
but today there were two. The first was at Da Roude at 2 Stadtplatz owned by
family Heinl. The front room here is very much like a small bar in any pub in
the country, and it's hard to imagine
that you are actually in the family's house. Their beer was very similar
to that already tried at Neuhaus, very hoppy and amber coloured but slightly
more hoppy, served in a tall glass with a lid. The atmosphere in the bar
was very happy and I had the feeling that the large crowd of locals at the large
table had been in for quite a long time. The third establishment was Beim
Glosser at 2 Lehnerberg owned by family Popp, just beside the hotel. Here
we were able to sit out in a nice cobbled courtyard at the rear of the house and
drink the beer in the shade. The beer was very much like the previous two
tasted with hops at the forefront and if anything slightly colder than the
previous 2.
On the web site you will find a calendar for all the 5 families brewing in
Neuhaus and the 9 families in Windisch and which days their beers are available.
If you've got a day to spare, go and try the beer; I have known bigger beer
hunters than myself who have sought and failed to find Zoigl even when they knew
it was on in the village.
There used to be 75 villages where Zoigl beer was brewed and I suppose it is the
last remnant of really traditional old fashioned brewing. Today Zoigl beer can
only be found in Nehaus and Windisch, which are easy to get to, and at
Mittereich and Falkenberg, north of
Windisch and at Eslarn, southeast of Weiden right on the Czech border. The
latter 3 are not so easy to get to, but I'm sure a resourceful beer hunter will
always find a way. On your way back out of Windisch take a quick detour
down the second side street to view the brew house. Lots more info on the
websites and some English pages are available.